A European staple, Black Currant puree is dark purple in color, with a deep, rich, full-bodied flavor that is slightly sweet and plenty tart. Our puree’s true classic flavor, color, and texture add the perfect touch to dessert recipes and mixed drinks.
Halperns' Steak & Seafood
Region of origin
Black currants, cane sugar, black currant juice concentrate, fruit pectin and ascorbic acid