True to the taste and color of the Granny Smith apple, our Green Apple puree has a sweet-tart flavor and bright green color. Having a texture often compared with the consistency of apple sauce, Green Apple puree is frequently used in the recipes of many fine French pastries, sauces, and fruit tarts.
Halperns' Steak & Seafood
Region of origin
Granny Smith apples, cane sugar, apple juice concentrate, natural apple fl avor, malic and ascorbic acids, spirulina extract (color), turmeric (color)