RIBEYE STEAK DELMONICO (16 OZ) HIGH CHOICE ANGUS - 4 PER BOX#1112A: Beef Rib, Ribeye Steak, Lip-On, Boneless
USDA High Choice
Angus, Steak, Ribeye
Beef Rib, Ribeye Steak, Lip-On, Boneless #1112A
This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. 1855 Black Angus is premium beef with the flavor, tenderness, and juiciness that discerning chefs and retailers have come to trust; a trust built from delivering reliable quality and unwavering consistency. The Angus breed marbles naturally and abundantly for extraordinary layers of buttery beef flavors. It is rich and complex with a lush consistency. Our cattle are sourced from the grain-rich areas of the northern plains, known for producing the richest Black Angus cattle available. Only one in eight cattle qualifies and becomes USDA Certified as the 1855 brand. We carefully choose family ranchers who have a passion for raising high-quality Angus cattle and fully understand the steps required to achieve a memorable eating experience. 1855 Black Angus is offered in USDA Prime and Upper 2/3 Choice, ensuring ideal marbling for the most flavorful and juicy beef.