White Stilton is made in the same way as Blue Stilton, but without the addition of blue mold. White Stilton is a clean, slightly acidic cheese that is lightly textured and crumbly. These characteristics make Somerdale White Stilton with Cranberries a perfect marriage of juicy, sharp cranberries and fresh, creamy cheese. Pairs nicely with a glass of bubbly or fruity ale. Suitable for vegetarians.